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Premium 2000-Piece Knife Set - High-Quality Stainless Steel Kitchen Knives for Professional Chefs & Home Cooking | Perfect for Slicing, Dicing, Chopping & Food Prep
$24.13
$43.89
Safe 45%
Premium 2000-Piece Knife Set - High-Quality Stainless Steel Kitchen Knives for Professional Chefs & Home Cooking | Perfect for Slicing, Dicing, Chopping & Food Prep
Premium 2000-Piece Knife Set - High-Quality Stainless Steel Kitchen Knives for Professional Chefs & Home Cooking | Perfect for Slicing, Dicing, Chopping & Food Prep
Premium 2000-Piece Knife Set - High-Quality Stainless Steel Kitchen Knives for Professional Chefs & Home Cooking | Perfect for Slicing, Dicing, Chopping & Food Prep
$24.13
$43.89
45% Off
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Description
Overview Better than ever...and filled with more than a thousand crisp photographs of the world's finest examples of the custom knifemakers art. This new 20th edition features authoritative articles from the most knowledgeable collectors and custom knifemakers provide insight and information not available anywhere else. This is the best custom cutlery book on the market, year after year. Ken Warner, internationally recognized custom knife and cutlery authority, once again edits this new edition which includes the freshly updated international directory of custom knife makers, cutlery companies and companies providing related goods and services.
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Reviews
*****
Verified Buyer
5
Knives 2000 is definitely better than last years issue. The first improvement is a cross reference index so you can find out what page the picture is on for the maker you are looking up. For example, I was looking up Canadian knife maker Matt Harildstad since I really like his work. The index showed a reference to page 86 of his drop point hunter. I am glad Ken did this for this years issue.Other improvements is a section on sheaths, engraving and scrimshaw. Therer are some excellent articles this year by some very well known members of the knife community to include: *Bernard Levine *Bruce Voyles *Ken Warner (the author) *Butch Winter (excellent article about owning a counterfeit knife that may not be counterfeit) Also included is a section on knife trends, state of the art knives, factory trends and of course my favorite part; The Directory of literally hundreds of makers. The directory alone complete with addresses, phone numbers and price ranges is well worth the cost of the book.I'm glad to see the new issue out. This is a must for any knife collector/user's library.

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